Every Old Chang Kee curry puff is painstakingly prepared - zesty curried potatoes, succulent bite-sized chicken chunks and slices of boiled egg mixes with a perfect combination of herbs and spices to create the flawless flavour and texture that Singaporeans have loved over the last 60 years.
The Better Puff
Halal Curry Puffs Singapore
Today, with modernised standards and processes and recipes improved over the years by vigorous studies of curry and spices, the Curry'O continues to propel Old Chang Kee to unprecedented heights.
